Rigatoni alla Norma (Eggplant Sauce) is a traditional vegetarian pasta dish of roasted eggplant tossed with tomato sauce and topped with ricotta. Roasted eggplant brings a flavor-rich, full body essence to tomato sauce, perfected with the light, creaminess of ricotta. It’s so delicious that you’ll think you’re in Italy (sorry!).
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Spaghetti Aglio e Olio (Garlic & Olive Oil) is a traditional Italian pasta dish of roasted garlic, olive oil, parsley, and red pepper flakes. Light, fresh, and packed with garlic- and chili-infused flavor, this simple dish never disappoints.
Pesto is an essential Italian sauce and condiment made with fresh herbs, garlic, nuts, cheese, and olive oil. It’s so easy to make (thanks food processor!) and packed with bright, herby, rich flavor. Paired with crunchy fresh green beans and creamy cheese ravioli, this 15-min. (YES!) Basil & Spinach Pesto with Ravioli & Green Beans easily scores five stars.
A simple, beautiful salad that’s perfect for summer-time lunch or a wonderful complement to tonight’s dinner. Mild baby spinach and crisp endive – combined with succulent peaches, rich pecans, and creamy spiced ricotta – makes the perfect bed for sweet-and-tangy honey-lemon vinaigrette. It will leave you s-peach-less!
French toast is soft bread that is soaked in an egg-based mixture and browned in a skillet. It’s rich, custard-like flavor pairs deliciously with the sweet, buttery taste of mascarpone cheese. If your mouth isn’t watering yet (yeah, ok!), this French toast is topped with lemon-infused blueberry sauce for a hint of bitter-sweet.
Think of a frittata as a slow-cooked omelet or crust-less quiche that can be served at room temperate. Easy-to-make and perfect for boozy brunch, this frittata is creamy, hearty, and full of veggies. I’M IN.
Pitaya is an exotic super-fruit, commonly known as dragon fruit. It’s sweet, juicy flavor (think watermelon meets pear) and nutrient-rich composure (vitamin c, magnesium, iron) make it the perfect smoothie base. Top with fresh fruit and granola for a deliciously healthy breakfast and boost of energy to start your day!
Pitaya is an exotic super-fruit, commonly known as dragon fruit. It’s sweet, juicy flavor (think watermelon meets pear) and nutrient-rich composure (vitamin c, magnesium, iron) make it the perfect smoothie base. Top with fresh fruit and granola for a deliciously healthy breakfast and boost of energy to start your day!
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Your cooking companion in bringing simple + scrumptious meals to your table that everyone will love — with a lot of learning + fun along the way!
